Welcome to the twenty-fourth issue! Riggwelter keeps rolling on. This issue contains work from: Anthony AW, Frances Boyle, Stuart Buck, Dan A. Cardoza, Luigi Coppola, Amanda Crum, Craig Dobson, Robert Eastwood, Rebecca Gethin, Dave Gregory, Kip Hanson, Ceinwen Haydon, Gina Headden, Shaun Hill, Wendy Holborow, Heikki Huotari, Gaynor Kane, Thomas Kearnes, Luke Kuzmish, Janice Leagra, Kathryn Anna Marshall, Ross McCleary, Jennifer A. McGowan, Anna Milan, Stefan Mohamed, Katherine Nazzaro, Julie Noble, Mhairi Owens, Nora Pace, J. Ray Paradiso, Sam Phillips, Stuart Pickford, Michael Prihoda, Theresa Reagan, Zack Vogel, Ann E. Wallace and Nan Wigington and is edited by Amy Kinsman.
Issue Twenty-Four
Posted on by riggwelterpress Posted in IssuesTagged Amanda Crum, Ann E. Wallace, Anna Milan, Anthony AW, Ceinwen Haydon, Craig Dobson, Dan A. Cardoza, Dave Gregory, Frances Boyle, Gaynor Kane, Gina Headden, Heikki Huotari, J. Ray Paradiso, Janice Leagra, Jennifer A. McGowan, Julie Noble, Katherine Nazzaro, Kathryn Anna Marshall, Kip Hanson, Luigi Coppola, Luke Kuzmish, Mhairi Owens, Michael Prihoda, Nan Wigington, Nora Pace, Rebecca Gethin, Robert Eastwood, Ross McCleary, Sam Phillips, Shaun Hill, Stefan Mohamed, Stuart Buck, Stuart Pickford, Theresa Reagan, Thomas Kearnes, Wendy Holborow, Zack Vogel
Love Kathryn Marshall’s Liver. All that is wrong about those competitive cooking shows in a few words. Speaks of a person lost in the need to please.
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Fab piece from the very talented KathrynAnna on Liver … makes me hungry for more and I hate liver …
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